This is a great dip for the holidays - especially if you have to bring a dish. It’s simple, cheap, and takes about 3 minutes to make - and everybody will love it!

The first thing you need to do is get the ingredients:

• One 8 oz brick of philly cream cheese (the brick, not the tub)
• One jar of salsa (your choice - chunkier the better though)
• Tortilla chips (again, your choice - I prefer the scoopy kind)

1. Place the brick of cream cheese in a bowl.

2. Pour salsa over brick of cream cheese.

3. Scoop with a chip.

4. That’s it! You can mix the cheese and the salsa together, but I like to leave it as a brick that way everybody can see just how hard it was to make this wonderfully fantastic salsa creation.

Here's the commercial that's been running for the upcoming return of the series "American Gladiators...